Native to Malaysia and India, the leaves of the Pogostemon Cablin plant is the source of our Organic Patchouli Essential Oil. This bushy plant has a sturdy, hairy stem and large, fragrant, furry leaves with whitish flowers tinged with purple.
Known as puchaput in India, the word is derived from Hindustan word patch, meaning green, and ilai, meaning leaf. Patchouli Essential Oil was by traders to deter insects from damaging precious merchandise destined for Victorian England. Its warm, earthy and fresh fruit scent has definitely not deterred humans from loving Patchouli Essential Oil, along with its many uses and benefits!
Diffusion: Use three to four drops in the diffuser of your choice.
Internal use: Dilute one drop in four fluid ounces of liquid.
Topical use: Apply one to two drops to desired area. Dilute with a carrier oil l to minimize any skin sensitivity.
This oil is Kosher certified
Country of Origin: Indonesia
Botanical Name: Pogostemon Cablin
Family Name: Lamiaceae
INCI: Pogostemon Cablin Oil
Common Names: P. patchouly, P. patchouli, Pogostemon cablin, Puchaput
Parts Used: Leaf
Extraction Method: Steam Distilled
Scent: Medium, Warm, Earthy with Fresh Fruit Tone
Appearance: Amber to Dark Orange
Physical State: Liquid
Organic Certified: Yes
Specific Gravity: 0.963
Flash Point (Closed Cup): 92.778°C